Yes. We offer bottomless brunch for Saturday lunch. For more information or to book, email us at downtown@matteosydney.com 

Yes! We also offer semi-exclusive and exclusive hire options. Please email us at downtown@matteosydney.com for more information.

No, our venue is fully licensed.

Yes, children and guests under 18 are welcome at Matteo when with a responsible adult. However no minors are admitted into the venue after 7pm on Friday & Saturday nights.

A ‘responsible adult’ is an adult who is:

a) A parent, step parent or legal guardian

b) For the time being standing in as the parent of the minor (‘generation gap’ required by the Venue – i.e cannot be siblings/friends etc).

However due to licensing regulations we do not accept bookings or walk-ins for groups of minors (under 18 years old) in parties of 8 or more on Friday and Saturday nights.

Yes.

In line with our booking policy, all reservations on Friday and Saturday nights are subject to a minimum spend of $80 per person.

No.

No.

If our kitchen is not busy, we are more than happy to do takeaways, however, this cannot be guaranteed.

There is paid parking nearby.

Yes, but all decorations must be pre-approved by us. Please note, that confetti, sprinkles, glitter and feathers are prohibited.

Yes! We have gluten-free pizza and pasta options available. A few of our other dishes can be made gluten-free upon request also.

Yes. We have a cakeage fee of $5pp. We also cannot store cakes overnight for cross-contamination reasons. 

Yes, if we have availability, but we strongly advise that you book a table ahead of time.

Online on SevenRooms or by email at downtown@matteosydney.com 

Yes.