Gather your favourite people and get ready for Sydney’s best bottomless brunch experience every Saturday and Sunday. Dive into a curated Italian feast of house-made pasta, wood-fired pizza, our signature tiramisu, and more. Each month also features a new bottomless cocktail to sip on as you make your way through the afternoon.

Join us on Saturday for our Drag Bottomless Brunch and bring the gals along, or end the week right with a feast with the famiglia at Bottomless Brunch Sundays.

• Booking slots from 12PM to 2PM

• $99 per person | $89 Alcohol-free

• $10pp Matteo Lagger Add-on

• All bookings incur a 10% service charge

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MENU

Antipasto Italiano

Schiacciatina Al Rosmarino

Vodka Rigatoni

Chef’s Selection of Mixed Pizza:

• Margherita, Suprema, Ham & Mushroom

Insalata Verde

Tiramisu

DRINKS

Citrina Mandarincello Spritz on Arrival

Bottomless Cocktail of the Month

• March: PORNSTAR MATTEO

  Ketel One Vodka, Passion Fruit Puree, Vanilla Liqueur, Lemonade

• April: FRENCH MARTINI

  Ketel One Vodka, Chambord, Pineapple Juice

• May: MANDARITA

  Casamigos Tequila, Citrina Mandarincello, Lime Juice, Cointreau, Mandarin Juice

  Wine - Chardonnay, Rosè, Shiraz & NV Sparkling Brut

Get your group ready and book now, ANDIAMO!

*Items on the menu are subject to change due to seasonality